Gulmarg Harvest Shahi Kahwa is a luxurious traditional Kashmiri beverage crafted using a time-honored recipe cherished in Kashmiri households for centuries. This royal tea blend combines premium green tea leaves with fragrant saffron strands, cardamom, cinnamon, and finely sliced almonds to create a soothing, aromatic infusion.

Known for its delicate flavor and warming nature, Shahi Kahwa is traditionally served to guests as a symbol of hospitality and celebration. Unlike regular teas, Kahwa is light, refreshing, and naturally aromatic, making it ideal for any time of the day—especially in cooler weather.

Our Shahi Kahwa is carefully blended in small batches to ensure balanced taste, rich aroma, and consistent quality. No artificial flavoring, no added color — only pure, natural ingredients that reflect the essence of Kashmir.

Key Features

• Product: Shahi Kahwa (Kashmiri Green Tea Blend)

• Base: Premium green tea leaves

• Ingredients: Saffron, cardamom, cinnamon, almonds

• Aroma: Warm, floral & mildly spicy

• Taste: Smooth, lightly sweet, aromatic

• Additives: None

Traditional Uses & Highlights (Non-medical)

• Traditionally enjoyed for warmth & comfort

• Served after meals or during gatherings

• Valued in Kashmiri culture for hospitality

• Light and refreshing alternative to milk tea

How to Prepare (Traditional Method)

1. Boil 1 cup of water

2. Add ½–1 tsp Shahi Kahwa

3. Simmer for 2–3 minutes

4. Strain into a cup

5. Add honey or sugar if desired

Optionally garnish with a few almond slices.

Best Time to Enjoy

• Morning or evening

• After meals

• During winter & cold weather

Storage Instructions

Store in an airtight container in a cool, dry place away from moisture and sunlight.

Packaging

Packed in premium, food-grade sealed pouches or jars to preserve freshness, aroma, and shelf life.