Gulmarg Harvest Mamra Badam is a premium variety of almonds known for its distinct crunch, natural sweetness, and high nutritional value. Unlike regular almonds, Mamra almonds are smaller, uneven in shape, and grown using traditional farming methods, which makes them especially valued in Ayurveda and daily wellness routines.

These almonds are naturally grown and minimally processed, retaining their original texture, flavor, and goodness. Mamra Badam is widely preferred for soaking and consuming daily due to its dense nutrient profile and rich taste.

At Gulmarg Harvest, our Mamra Badam is carefully sourced, cleaned, and graded to ensure authenticity and freshness—free from artificial polishing, chemicals, or preservatives.

Key Features

• Product: Mamra Badam (Mamra Almonds)

• Type: Premium, non-polished almonds

• Texture: Very crunchy

• Taste: Naturally rich & mildly sweet

• Shape: Small, uneven & natural

• Processing: Naturally dried & cleaned

• Additives: None

Uses & Benefits (Non-medical)

Daily Wellness

• Traditionally soaked and consumed daily

• Valued in Ayurveda for strength & vitality

Culinary Uses

• Dry fruit mixes

• Desserts & sweets

• Almond milk & powders

Nutritional Highlights

• Rich in healthy fats

• Source of plant-based protein

• Contains essential minerals

• Suitable for vegetarian & vegan diets

Benefits are based on traditional usage and general nutritional knowledge.

How to Consume

• Soak 4–6 almonds overnight

• Peel skin and consume in the morning

• Can be eaten raw or lightly roasted

Storage Instructions

Store in an airtight container in a cool, dry place away from moisture. Refrigeration is recommended for long-term freshness.

Packaging

Packed in hygienic, food-grade sealed pouches to preserve crunch, freshness, and quality.